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This is the fifth article in a series about traveling to origin as a green coffee buyer. In this episode I am going to share my favorite questions to ask when you’re on a coffee farm.
If you’ve ever been on an origin trip, you have probably had this experience: You’re on a farm visit at the end of a long day. After looking at coffee plants and milling equipment everyone stands around and someone asks, “have any questions?” You have come all of this way, so what questions should you be asking? If you’re not prepared, it can be hard to come up with a good question, especially with a travel weary brain. But, asking the right questions can unlock a lot of interesting information and even strengthen your relationship with the producer that you’re talking to. Having been in this situation many times, here is a list of my favorite questions to ask when you’re on a coffee farm:
Now you’ll be armed with some questions to ask next time you’re doing a farm visit and drawing a blank! If you have a favorite question to ask when you’re on a farm, send me a message and let me know what it is!
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AuthorJay Kling is the Author of the Coffee Supply Chain Newsletter and the person behind Efficiency in Coffee. Jay is a green coffee buyer and consultant looking for ways to make coffee more sustainable. Archives
February 2025
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